Suitable for local collections only. 1 week pre-order required.
Product Description
Gluten free seeded tin loaf. Min. 550g
Ingredients
Maize starch, Linseed, Sunflower seeds, Soya protein concentrate, Thickeners: E415, E464, E412; Rice flour, Sugar, Psyllium, Dried sourdough (rice flour, starter culture, inulin, dextrose, caramel, ground roasted lentils, yeast extract, maltodextrin, salt, acidity regulator E262, enzyme), Water, Oil, Salt, Yeast.
For allergens, see ingredients in BOLD.
Gluten Free Tin Loaf
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All our products may contain traces of allergens due to cross contamination. For any allergies, please consult with a member of staff before purchasing.